Brought to you by the team at Elm City Social, Olives and Oil explores Chef John Brennan's modern take on rustic Italian cuisine, wine, and life in a vintage setting.
What you'll find inside: fresh ingredients, small plates, brick oven-fired pizza, and a delicious raw bar.
Serving lunch, dinner, and weekend brunch!
Host your next party in downtown New Haven!
Our restaurant and bar are perfect for events big and small. Click the “book an event” button below and fill out your information to get started . Or, you can call us directly at: (203) 891-5870
Looking to plan your holiday party? Check out our Holiday Party Packages!
Sweet pea, house pancetta, parmesan, pomodoro. Parmesan, fontina, vodka sauce
Clams New England 15
Pancetta, fontina, mirepoix, “chowder stock”
Wood Roasted Cauliflower 8
Charred scallion gremolata, breadcrumb, parmesan
Warm Ricotta 11
60-minute egg, house ricotta, olive oil, pink peppercorn
Eggplant, house ricotta, pomodoro, reggiano
Garden tomatoes, roasted garlic, charred balsamic onion, basil
Farro & Grapes 12
Toasted, grape tomatoes, uva verde, fennel, cucumber, parmesan, red onion
Bone Marrow Oreganata 15
Giardiniera and balsamic onion jam
Arugula & Grapefruit 11
Blu di bufala, radicchio, crushed macadamia, olives, tomato, vincotto
Toasted farrow, oregano, pancetta, lemon preserve, roasted pepper, blistered fennel
Hammered veal, parmesan bread crumbs, bay leaf, garlic, vidalia
Capellini Frittata 9
Sun dried tomatoes, prosciutto, basil, pomodoro
Wild mushroom, shallot, baby spinach, basil pesto
124 Temple Street
New Haven, CT 06510
Monday – Friday, 11:30 am – Last Call
Saturday, 10 am - Last Call
Sunday, 10 am - Last Call
Monday – Friday, 11:30 am – 11 pm
Saturday, 10 am - 11 pm Sunday, 10 am - 10 pm