Pizza Making Classes in CT
Learn some pizza tricks with Chef John Brennan and our Stone oveN pizza!
We offer classes in the restaurant that teach you the art of dough, sauce, and a finished masterpiece using our in-house, stone oven pizza.
Classes are $55 per person, last 1-2 hours and typically run Friday-Sunday in the afternoons. At the end, you’ll enjoy your delicious pizza with some beer and wine!
Contact us today to schedule your class.